Now people. Yesterday when I said it wasn’t Chili… I meant, it ain’t chili! 
It’s Taco Soup! Yum!
Quite simply the easiest and most delicious Taco Soup at that. While the weather down here in South Texas isn’t exactly cold, it’s definitely that time of the year, time to start working the crockpot and making yummy soups and stews. So here you have it:
Today’s Mouthwatering Monday recipe is:
Taco Soup
- 1.5 lbs. lean ground beef
- 1 medium yellow onion, chopped
- 2 (10 oz) cans ro-tel tomatoes with diced green chilies
- 1 (15 oz) can black beans
- 1 (15 oz) can kidney beans
- 1 (15 oz) can pinto beans
- 1 (15 oz) can corn
- 6 oz beer (dark is best, but you can use whatever)
For the Taco Seasoning, you can use 1 package or make your own like I do. It’s super easy so come on let’s do it!
- 2 tsp.salt
- 1/2 tsp dried oregano
- 2 1/4 tsp chili powder
- 1 tsp cornstarch
- 1 1/4 tsp crushed red pepper flakes
- 1 1/4 tsp garlic powder
Mix all the spices together and set aside.
- In a medium pan on the stove brown your ground beef with 1/2 of your taco seasoning mix.
- chop onion and dump into crockpot
- Open the cans of yummies
- Dump all cans into the crockpot, do not drain
- pour 6 oz. beer into the crockpot
- add the remaining taco seasoning
- mix in browned beef
- stir well
- Cook on high for 6 hours or low for 8 hours, whatever time works for you
- serve with crushed chips and topped with cheese
- prepare for your family and friends to kiss your feet and offer you gifts.
okay, maybe that last bit is a bit overboard but seriously y’all.. it is delicious!
And like I promised y’all. Super Easy.
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So now that we’re all snug and cozy in our new home over here! Thank you NapWarden
Next Monday I will be officially introducing the Mouthwatering Monday Linkie! Complete with super darling button So, get your recipes ready, rev up those ovens, crockpots, microwaves… whatever, and prepare to share and snag some yummy recipes from each other!
Can’t wait!
Have you changed your subscription yet? Come on… Do it! Get me daily, for free!!! You con’t want to miss out!
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Well that is some good looking soup:P
Nap Warden’s latest brilliance..Here’s Your Castle!
looks delish!
the planet of janet’s latest brilliance..Haiku Friday: the scent of a woman edition
A crockpot recipe? Even I can do that. Tomorrow’s my grocery day, I will attempt it. It is cooooooold here!
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I started thinking about making Taco Soup this week, since it’s been cold and all, but now it’s back in the 70s! Your recipe looks Yum-O, I have one that’s pretty similar, minus the onions and all the beans. Girl you know I don’t do veggies
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Oh yeah! I’m in on the linkie!! Can’t wait.
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Mmmm!! That looks amazing. But maybe too difficult for me? Hmmm…
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Seriously…already on the menu.
Mine doesn’t have black beans…I use green beans and hominy instead. Super tasty either way!
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I’m wondering if I would need to substitute something for the beans if I took them out? I don’t do legumes. Not no how. And, how hot is this?
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There you go making me all hungry again
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That sounds great. Just the thing for a cold weather meal!
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SWEET! A Mr. Linky! THIS might ACTUALLY get me to post something!! WOOOO!
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This is definitely one I am going to try using some of that venison I have in my freezer – sounds delicious!
Have a good week, Rachel – see you – Kellan
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Dang you-you always make this stuff look so damn mouthwatering.
Now Im hungry!!
Looks great girlie!
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LOVE the new digs! And yeppers – I updated my RSS!
Soup looks awesome! (as always!)
Colleen – Mommy Always Wins’s latest brilliance..Enough uber holiday cuteness to make ANY Grinch’s heart grow three sizes
I actually make something like this! YEAH! We love it. And as always the photography makes me want to run to the kitchen. Wow. That shows how GOOD you are…
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You caught me jonesin for a late night snack. Now it’s worse.
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I made this tonight! YUM!! Thank you for the recipe. I didn’t have beer, and I used turkey and frozen corn instead…. it was still very yummy!! Me and the kids ate it up!
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