I love kitchen goodies.
I L-O-V-E pretty kitchen goodies
I love Cherries
So, it stands to reason, that I really love today’s post.
The one where I tell y’all about a Recipe Contest that the Cherry Marketing Institute is having right now. The one where 3 people are going to win $500, a set of high performance cookware in CHERRY RED and have a professional food photographer photograph their recipe.
um… why are you still here?
You should be here entering the contest or in your kitchen creating a recipe for the contest because it’s kind of awesome!! The contest is open until February 20th so — get movin’!
Now, not everyone can create an award winning recipe, so — I have another opportunity for you to win some pretty cherry red items, too.
All courtesy of the Cherry Marketing Institute.
- that gorgeously detailed recipe box
- a set of 4 cherry red mixing bowls
- cherry red measuring spoon and cup set
- 3 Williams Sonoma Spatulas in Cherry Red
- Anthropologie Pot Holders (gorgeous)
When these beauties showed up on my doorstep Saturday, I did two things: 1) Squealed with Glee 2)Started Cooking.
This stuff is GORGEOUS, if you look, you’ll see the bowls featured in yesterday’s Guacamole recipe.
Want to win?
Nitty Gritty: This giveaway will remain open until Friday, February 11th at 10 PM CST.
Each entry must be left in a SEPARATE comment.
Mandatory Entry:
- Do you have a favorite recipe that you use cherries in? Tell me about it
Bonus entries:
- Enter the cherry recipe contest and come tell me what recipe you entered into the contest
- Tweet about this contest and link the tweet url in a separate comment
- ‘Like’ Choose Cherries on FB, tell them where you came from and then leave me a comment letting me know that you did it
I love fresh cherries, but devil’s food cake made with cherry pie filling is delicious as well!
I tweeted! http://twitter.com/#!/melissa_826/status/35885990216212480
Melissa K´s most recent brilliance ..Superbowl Round-upPizza Bites
I’m not a big fan of cherries once they are cooked. I prefer them dried or right off the stem. So, my favorite recipes with them are dried and put in a cookie or trail mix and right off the stem and into a salad or on top of ice cream.
Elaine´s most recent brilliance ..It Was Mine
i make a simple yet unique cherry pie.
sweetheart cherry pie
1 can of cherry pie filling- sugar-free
1 can of dark sweet cherries, drained
2 pie crusts
mix drained cherries with pie filling. spoon in crust as per directions on crust and decorate top with a cute design. bake as directed. the result is the tastiest 2 tone cherry pie ever. easy!
i am entering sweetheart cherry pie for the contest.
lee´s most recent brilliance ..so easy
My grandmother’s pineapple bread pudding with maraschino cherries. One of my favorite foods
I love using cherries in a loaf bread, I actually sub the cherries in my blueberry bread recipe. Very cakelike bread, that I secretly eat for breakfast! So funny I have had cherries on the brain! Thanks for sharing!
Lynn´s most recent brilliance ..Heavenly Strawberry Fudge
Cherry dump cake–you know the basic can of cherry pie filling then top with a white cake mix and butter–oh yum- topped with vanilla ice cream when it is warm. Can’t be anything better than that and so easy!!!
Jen T´s most recent brilliance ..Life is so fun at 5
Black Forest Cake – yum!!
I just blogged about my newly found love for all things red in the kitchen. So, yes please! My favorite is actually my mom’s recipe for cherry soup. Yep, soup! It’s a Hungarian recipes using sour cherries. Growing up, we had a sour cherry tree in our back yard. Aaaand, a lot of stomach aches from, you know, eating too many
Thanks for sharing!!!!
Liz @thisfullhouse´s most recent brilliance ..Feeling Squirrel-y
Hi!
Just couldn’t resist NOT entering your “Cherry” Giveaway Contest! Just entered my “Cherry~luscious Salsa” recipe in the “Choose Cherries” Recipe Contest…I love all things Cherry….edible or not! Appreciate the opportunity and your blog-great stuff
Hi Rachael,
Just went to Choose Cherries’ FB Page & posted… “I love Cherries and “Like”d You thanks to A Southern Fairytale Blog
” ~ thanks..again!
I make something called a cherry cheese ring that is so yummy! my whole family loves it.
Cherry soup made from Okanagan cherries served with cream of wheat polenta croutons
I liked Choose Cherries and let them know you sent me!
Brenda Stanford Andrews
Tweeted: http://twitter.com/#!/blandrews13/status/36194239599616000
cherries – i love cherries – i make cherry pancakes – not a big pie maker
I went to choose cherries on FB and liked it FB identity Laurel G
blondiefrommd jessica marinaccio
Only a few hours left to enter to win this gorgeous Cherry Red set of kitchen goodies! http://bit.ly/gzXFPQ
Liked Choose Cherries on FB and told em you sent me
Love your blog! This is a great giveaway, too. My favorite way to eat cherries is in pie!
I “liked” Choose Cherries on Facebook and told them that you sent me.
Ellen Evans´s most recent brilliance ..Creamy Thyme Mushroom Soup with Parmesan & Herb Croutons
I love cherries! I add them to home made yogurt with just a tiny bit of sugar by soaking pitted cherries in a tablespoon of sugar. About a cup of cherries with a pint of yogurt and yum!
I liked Choose cherries on Facebook! My name there is Amanda Smith
Amanda´s most recent brilliance ..Updates- Snow and Upcoming Giveaways
tweeted @mandalynns78 http://twitter.com/#!/mandalynns78/status/36241042038591488
Amanda´s most recent brilliance ..Updates- Snow and Upcoming Giveaways