Chicken Tenders and a Giveaway for Mouthwatering Monday

 

This Baked Honey Mustard Chicken Tenders recipe is so good (as is the giveaway) that I’m not posting a new recipe today, but re-linking them so that all y’all wonderful Mouthwatering Monday linkers get to see it, too.

Seriously, y’all – the chicken is juicy – the ‘breading’ is crispy and they’re BAKED.

Get the recipe for the Baked Honey Mustard Chicken Tenders and enter to win.

Thank y’all for linking up every Monday.  I love seeing what y’all are serving your families and whipping up weekly.  Your tonguegasmic dishes inspire me, make me drool and have me pinning like a fool 😉

A few favorites from last week:

 

Make sure y’all link up and follow linky etiquette:

  • Link Up a recipe from YOUR blog
  • Link Back in your recipe post so that your readers can join in the fun.
  • Leave a comment on today’s Mouthwatering Monday Post.
  • Visit and Comment on 6 other fellow participants.

 



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Comments

  1. Rachell G. Moss says

    This looks delicious & so simple! I never would have thought it could be done in a healthy way and still look and taste so good. Thanks for another healthy recipe!

  2. says

    It looks wonderful. although it’s not for me (I’m a veg) I think my other-half would just love it!

    Thanks for hosting this party!
    Winnie

  3. Laura@HappyCanadianHome says

    This looks super easy! And the addition of honey mustard will give it a kick of flavour – can’t wait to try it!

  4. says

    I love it when you can bake things instead of frying them, and these chicken tenders sound delicious. I like the idea of the cornflake coating, and you can’t go wrong with honey mustard either! Thank you for sharing another delicious recipe, and for hosting. This week I have shared my quick, easy and super delicious Shrimp Primavera.

  5. Laura in Texas says

    Bet the chicken is nice and moist. Since we are cutting carbs, will have to save this for when we get back to adding carbs. Thanks for sharing!

  6. says

    Good Morning Rachel,
    Those Chicken Tenders look wonderful even this early in the morning. Thanks for hosting this great party and have a wonderful week!
    Miz Helen

  7. Kelly says

    This looks super easy! And the addition of honey mustard will give it a kick of flavour – can’t wait to try it!

  8. Jaime @ Mom's Test Kitchen says

    These tenders look wonderful! I think my picky toddler would love them! And I love they are healthy baked!! Thank you for hosting Mouthwatering Mondays! I linked up my family favorite Fried Pickles recipe! They are definitely not healthy! 😉

  9. Lora G. Maxwell says

    Glad I found this tips that you shared and it is extremely helpful for me..I think I am going to give this a try! Thanks for the nice recipe..

  10. Frecilla K. Howard says

    It looks so yummy! well although I’m a vegetarian but for my love ones I will try to cook this and hope it will taste good.

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