Hope your weekend was filled with joy, laughter, and a little messiness.
We had some crazy cold days, followed by rain, and then a gorgeous Sunday filled with sunshine, blue skies, and temps in the high 70’s; so Nathan took a group of kiddos out muddin’ on the golf cart; because, Texas.
I roasted some garlic and mixed it with some blue cheese, bacon, dijon mustard, wing sauce, salt, and a few other goodies into some hamburger meat, shaped burgers with my favorite Double Burger Pressand made some wickedly yummy burgers to share with friends and neighbors while we watched football.
What was on your menu this weekend?
It’s Thanksgiving week here in the U.S. and while we have lots of Turkey talk happening, There’s nothing Turkey related in this week’s featured recipes….