Happy Saturday, y’all.
As Princess and I head off with friends, family, and teammates for our first ever cheer competition; I’m super excited to tell y’all about a new weekly meal planning project that I’ve joined.
While I love to cook, and I cook for my family as often as I can, I’m terrible at planning the meals ahead of time. Seriously, y’all, I feel like more often than not, I’m flying by the seat of my pants, and what’s readily available in the fridge, easily thawed, or can be cooked from frozen. I have always been in awe of those who plan, and follow through; so I am SO excited that I was invited to join a meal planning initiative that is now in it’s 19th week!!!!
Every Saturday, I’ll share an Easy Dinner Recipes Meal Plan with y’all that has some dinner ideas, side dish inspiration, and even desserts from some wonderful food bloggers.
This is MY week 1, and their week 19
Firecracker Tofu with Brown Rice by Domestic Superhero
Lemon Tuna Linguine from Just Us Four
Italian Antipasto Salad from Mama Loves Food
Popcorn Pork and Rice by Kleinworth & Co.
Herb Marinated Pork Chops by This Silly Girl’s Kitchen
Pumpkin Chili by Just Us Four
Honey Chipotle Grilled Chicken from A Southern Fairytale
Blackberry Toasted Marshmallow Dip by This Silly Girl’s Kitchen
Have a delicious week, y’all! If you meal plan, I’d love to hear your tips and tricks for things that work for y’all – or what you’d like to see from this meal planning project!