Mouthwatering Mondays {Week 91}

Happy Monday, y’all!

What a delicious and busy weekend we had.  We took the kids to the Shell Houston Open where we laughed, watched super-star golfers, helped donate to some wonderful charities (which is what the Shell Houston Open does), ate some yummy food, talked, made memories and enjoyed some family time.  Saturday, we worked around the house, and I finished my office {insert Hallelujah Chorus}, and we had a truly delightful Easter filled with friends, food, Egg Hunts, and  happiness.  

Shell Houston Open Collage

What did you do this weekend?

It’s Monday, which means it’s Mouthwatering Mondays and time to talk about a few of my favorite recipes that were linked up last week – this week’s favs are packed with flavor, lots of savory, spicy, and comfort foods!  Check them out, link up your recipes, and go visit each other!  You can see and re-pin each week’s favorites on the Mouthwatering Monday Friends Pinterest Board.

mouthwatering mondays collage

  1. Chinese food is one of those foods, along with Mexican, that I could eat every single day and probably not get tired of it.   I absolutely love Pepper Steak, it’s one of my favorites, and the thought of making it in the slow cooker – ummm yes, please!  Go check out Flour on My Face’s Easy Crock Pot Pepper Steak Recipe, y’all – it’s delightful!
  2. What do you get when you marry Empanadas with Chile Rellenos?  You get an explosion of flavor and happiness!  Frugal Foodie Mama has the right idea with these Easy Chile Relleno Empanadas.  Love. Love. Love!
  3. Jalapenos and Artichokes in one dish – yes, please!  Those are two of my favorite things, and I absolutely can’t wait to make this Jalapeno Artichoke Chicken Bake from Dizzy, Busy, and Hungry. Seriously adding it to this month’s menu plan.
  4. Baked Sweet Potato Fries are a delicious alternative to traditional fries and when you top them with olives and feta like Play. Party. Pin has with her Greek Sweet Potato Fries – well, let’s just say there’s a new party food in town, y’all. 

Don’t forget the Mouthwatering Mondays Guidelines

          • Do not link up a recipe that you have previously linked to Mouthwatering Mondays: Please link up original recipes each week
          • link directly back to your recipe URL. Not your Blog Homepage, not your Facebook page, not pinterest.. Just your recipe url
          • visit other MWM participants and leave a comment, say hello, tell them you’re coming from Mouthwatering Mondays.
          • Link back to Mouthwatering Mondays/A Southern Fairytale in the linked up post
          • Leave a Comment – I love hearing from y’all! <3
          • If you want to Pin one of these recipes, please pin directly from the recipe creator’s blog – not from a southern fairytale!
          • By linking your recipe up, you agree to, and give permission for an image from the linked recipe and a link to your recipe to be posted if chosen as a feature in the next week’s Mouthwatering Mondays.

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  1. Linking up from Check out my recipe for sriracha bacon jerky! It’s incredible! If you like my recipes we have a Facebook page now too!

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