Dark Chocolate Walnut Fudge
Decadent Dark Chocolate Fudge chock full of walnuts. Adapted from a recipe by Skip To My Lou
- 3 C Dark Chocolate Chips
- 1 14 oz can sweetened condensed milk
- 1/4 C butter
- 1 C chopped walnuts
- 1/8 tsp salt
- 1 1/4 tsp vanilla bean paste
Line an 8X8 dish with foil (I line mine horizontally and vertically so that once the fudge is chilled - I can use the foil to lift the fudge easily out of the dish for cutting. Spray the foil with cooking spray.
In a large microwave safe dish (I use my 8 C glass measuring bowl) combine chocolate chips, sweetened condensed milk, butter, vanilla bean paste and salt. Microwave on half power for about 2 to 5 minutes total, until melted. Cook about 1 1/2 minutes, then stir - another 1 1/2 minutes - stir. Repeat until melted. This is not a creamy melted concoction, it's somewhat thick.
Stir in Walnuts
Pour this and smooth into the foil lined 8X8 baking dish; place in the refrigerator until chilled.
Remove from dish, cut into bite size squares and enjoy yourself or give as a gift!
Servings: 8 X8 pan of Fudge