Spice Rubbed Pork Chops

[donotprint] spice rubbed pork chops

Smoky. Spicy. Juicy. Bursting. All adjectives that describe this delicious and simple to make pork chop recipe.

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: Spice Rubbed Pork Chops

4 boneless pork chops, 3/4 to 1 inch thick cut
1 tsp garlic powder
2 tsp ground coriander
2 tsp ground cumin
2 tsp brown sugar
1 tsp paprika
2 tsp olive oil

Put pork chops in a large bowl, drizzle with olive oil and then dump in spices. Mix the spices, oil and pork chops together until well coated
Set the bowl with the chops aside and heat a nonstick skillet or griddle to medium-high heat.
Once it has reached the desired heat, place the pork chops on the skillet and cook about 2 to 3 minutes per side, or until the internal temperature has reached 160 F.

For an extra smoky zing — use some ground chipotle chili powder

[donotprint] pork chops cooked

Serve with fresh steamed green beans, asparagus, wild rice… let your imagination run wild. These are my new favorite pork chop and even both kids gave them a thumbs up!!!!

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Comments

Tara R. says:

October 19, 2009 at 9:41 AM

These look awesome. I think I’ll be making these tonight!
.-= Tara R.´s last blog ..Mouthwatering Monday ~ Mexican Chicken Corn Chowder =-.

Liz@HoosierHomemade says:

October 19, 2009 at 10:14 AM

Those look yummy, as always! Thanks for hosting!
~Liz
.-= Liz@HoosierHomemade´s last blog ..Egg Rolls =-.

Heather @ Just Doing My Best says:

October 19, 2009 at 10:28 AM

These look fantastic! And so easy…I definitely want to try this recipe.

Qweenie says:

October 19, 2009 at 10:32 AM

YUM!!!!

Alea says:

October 19, 2009 at 2:09 PM

Your pork chops look delicious! I can’t wit to give your recipe a try.
.-= Alea´s last blog ..Frosted Pumpkin Cookies =-.

Amy @ Finer Things says:

October 19, 2009 at 2:57 PM

Those look fantastic. We don’t eat much pork, but I’m thinking about buying 1/2 a hog from a local farmer. Hmmm…
.-= Amy @ Finer Things´s last blog ..Slow Cooker Italian Chicken Meal =-.

Phoebe @ Cents to Get Debt Free says:

October 19, 2009 at 3:51 PM

I’m not sure that I’ve ever cooked with coriander–but my, my do those look good! I caught a steal of deal on Pork Steaks the other day, surely this would work with those?
.-= Phoebe @ Cents to Get Debt Free´s last blog ..Apple Banana Oatmeal Breakfast Muffins =-.

BusyDad says:

October 19, 2009 at 4:07 PM

I just had lunch and I’m totally full. Now I want to eat again. You and your foodtastic superpowers!
.-= BusyDad´s last blog ..Music Credits You’ll Never See (alt title: Announcing KidTestLabs.com) =-.

Michelle Smiles says:

October 19, 2009 at 4:29 PM

Sounds yummy! I always overcook pork chops (I fear undercooked pork) so I don’t make them often but perhaps I will give this a try.
.-= Michelle Smiles´s last blog ..Mmmm…soup =-.

Maura says:

October 19, 2009 at 8:45 PM

These sound delish. My mom is a pork chop fiend and she liked the idea, so I think we’ll be making these soon.