Crispy Skin, insanely juicy insides, bursting with juice and flavor, a hint of spice from the mustard, a subtle bit of savory heat from the cumin and a whole ton of juicy deliciousness from the combination of ingredients; this chicken is easily the most amazing roast chicken that I’ve ever eaten, much less made.
I am contemplating twisting this recipe into a beer can chicken recipe to see how it does on the grill.
Normally, my random recipes are spurred on by some ingredient in my pantry or something in a magazine, this time… it was inspired by a coupon. This coupon to be exact: 
Princess and I are both a bit of what you might call.. umm… mustard addicts, so you dangle a mustard coupon in my face and tack the word spicy onto it and I’m pretty much a goner.
Part of my H-E-B Meal Maker Challenge is to incorporate the Combo Locos, Online Coupons and such into making lunches and dinners easier during the back to school time, this coupon made it sort of ridiculously easy.
I took the spicy mustard and incorporated it into a glaze/marinade to make one of the easiest and most delicious roasted chickens ever.
Roasted Chicken With Honey, Lime, Garlic, Spicy Mustard Glaze
- One 5 to 6lb whole fryer chicken
- 1 very full to overflowing Tbsp Spicy Mustard (see pic above)
- 1/2 C honey
- The juice of 6 limes (about 1/2 C fresh squeezed juice)
- 1 tsp cumin
- 3 garlic cloves, thinly sliced
- Remove the “innards” from the chicken, rinse and pat dry
- Pre-heat the oven to 350 F
- Mix the honey, lime juice, cumin, garlic and mustard
- Gently, using your fingers, separate the skin from the body of the chicken
- Using a turkey baster, insert half the mixture in between the body of the chicken and the skin
- Place the chicken on a roasting rack
- Pour the remaining lime/honey/garlic/cumin mixture over the chicken, add 1 C water to the mixture in the roasting pan
- Roast for 2 – 3 hours. Baste every 30 minutes or so until golden brown (about 1 hour)

- Once the chicken is golden brown, cover with an aluminum foil tent and roast until the internal temperature reaches 180 (continuing to baste every 30 minutes or so)

- Remove from the oven and let rest for about 10 minutes.
[donotprint]
Once the chicken has rested it’s ready to cut, be prepared. This is, I kid you not, the juiciest chicken ever. Just look at the following picture, if you don’t believe me
Do you see all the juices coursing out of that chicken?????
The taste, more than you can imagine.
So here’s how this makes life easier:
- This chicken was ridiculously easy to make
- Crazy delicious leftovers make for ridiculous chicken salad and
- The carcass can be used to make Heather’s Homemade Chicken Stock
Y’all, trust me, this chicken… you want to make it.
So, today is the start of my birthday week (if you think Monday is the first day of the week and for today’s purposes….. we’re following that theory)
Since today is Mouthwatering Monday AND the start of my birthday week.. I’m giving away TWO $50 H-E-B and ConAgra gift packs
Here’s how to enter:
- (mandatory) Do you use coupons? Do they sway you towards one product or another?
- (bonus) Become a fan of the HEB facebook page (let me know in a separate comment)
- (bonus) Become a fan of the ConAgra facebook page (let me know in a separate comment)
- (bonus) tweet this giveaway and leave the tweet url in the comment
This giveaway valid from August 2, 2010 to 11 PM CST August 7, 2010 Random.Org will choose the winners
Thanks for linking up your recipes every Monday. Y’all inspire me weekly, I love seeing what y’all are feeding your families and friends. Don’t forget to link up your recipe URL, leave a comment, link back here in your post and visit the other participants!

congratulations Nancy and Mainline Mom!!!!![/donotprint]





















Your chicken looks awesome! Thanks for the Monday linky!
I’m a mustard addict too! Your chicken recipe looks mouthwatering and I just bought some gorgeous limes yesterday so I’m thinking this may well be dinner tomorrow! Thanks for sharing it, and for hosting Mouthwatering Monday. Have a wonderful birthday week
That chicken recipe is something I will have to try! Have a great birthday and birthday week!
NancyC´s most recent brilliance ..Sprinkles’ Strawberry Cupcake Recipe
Congratulations Nancy! You won one of the gift packs! Send me your mailing and contact info so we can get it out to you!!!
Wow, that’s exciting!
Here’s my info…
Nancy Cockrell
6852 Cutter Ct.
Springdale, AR 72762
Thanks so much, Rachel!!
NancyC´s most recent brilliance ..Blueberry Sherbet
I do use tons of coupons! I utilize the website couponmom.com. to get the best deals.
Yum! That chicken looks “Mouthwatering” and what a great giveaway!
I don’t use coupons a lot, mostly because I shop at Aldi’s and they don’t take coupons, but when I shop at other places, I use coupons.
Thanks for hosting!
~Liz
Liz@HoosierHomemade´s most recent brilliance ..August Menu Plan 2010
I’m a FB fan of HEB…HoosierHomemade
Liz@HoosierHomemade´s most recent brilliance ..August Menu Plan 2010
I’m a FB fan of ConAgra….HoosierHomemade
Liz@HoosierHomemade´s most recent brilliance ..August Menu Plan 2010
I tweeted…
http://twitter.com/HoosierHomemade/statuses/20137159029
@HoosierHomemade
Liz@HoosierHomemade´s most recent brilliance ..August Menu Plan 2010
Happy birthday week!
That chicken looks DELISH! (Even though you did use the word “carcass.” *shudder*)
Mary @ Giving Up on Perfect´s most recent brilliance ..More Than Defined- Using the F Word
this is going on our menu this week! I do use coupons and will buy a different brand if it’s cheaper than what we normally buy.
This looks SO good! Going on my meal plan. (I do not use coupons. Budget fail?)
amy2boys´s most recent brilliance ..Summery Shrimp and Pasta Salad
Yes, I use coupons. And yes if the amount is right they do sway me towards a product.
I am a facebook fan of HEB
I am a facebook fan of ConAgra
that chicken looks divine! happy birthday
))
i am a coupon fanatic!!!! yes, they definitely sway my purchases.
MommyNamedApril´s most recent brilliance ..Happy Birthday To ME! and you but mostly me
Happy Birthday!!!!!1 Can´t wait to try out this recipe, looks so good
I have just started using some coupons and sometimes they do sway me to use a product depending on how much they take off!
I am a facebook fan of ConAgra
I’m a fan of HEB on Facebook
ok, that recipe and pictures has my mouth watering for chicken at 9:30am!! YUM!!
I sometimes use coupons to try new products……especially if they are for a FREE product! I will most definitely give it a try then!
ok i “liked” HEB
and I also “liked” ConAgra on face book
I tweeted! http://twitter.com/maisiesmom05
I use coupons as much as possible. I’m not very good at it. Sometimes a coupon will sway me to buy a product if it makes the price right.
blessed.mama4 at yahoo dot com
This looks fabulous, tendery, and tasty! Thanks for hosting today.
e-Mom @ Susannah’s {Kitchen}
e-Mom´s most recent brilliance ..Do You Have a Special Place for Writing
I totally use coupons. All the time. I recently joined some websites to get more. They do sway me to try one product over another..or a new product all together. It’s great. I love looking at the reciept after my shopping trip and seeing just how much I saved. What a good feeling.
stacia´s most recent brilliance ..Mushroom Orzo
I use coupons all the time, And would sway me to buy that product. Thanks for tne
giveaway.
I’m a FB fan of HEB.
I am a facebook fan of ConAgra
Yes – I am a coupon shopper and yes there are times I am swayed by a coupon. Not easily but if I know I can use the product I will get it and have an extra. Or I sometimes change my meal plan if the deal is right.
I am now a fan of HEB!!
ok– that looks so very yummy! and since i was just trying to figure out what to do for dinner and that just might make it!
i love using coupons and sometimes i do allow them to sway me into purchasing a product i might not otherwise buy.
tzigane´s most recent brilliance ..Happy Birthday Baby Boy!
i am now a fan of HEB on facebook
tzigane´s most recent brilliance ..Happy Birthday Baby Boy!
i am also a fan of Con Agra’s on facebook!
tzigane´s most recent brilliance ..Happy Birthday Baby Boy!
LOVE coupons… L O V E
I also became a fan on faceboon of HEB
i tweeted!
twitter.com/tmonda
and it is on my facebook too!
facebook.com/tmonda
tzigane´s most recent brilliance ..Happy Birthday Baby Boy!
YUM! That chicken looks divine from a complete coupon HO! hee hee
Kat´s most recent brilliance ..edamame salad
Rachel – I’m so glad to know there are more mustard addicts out there in this world. I have a shameful amount of jars of various mustard in my fridge.
I rarely use coupons unless it’s for a product I always buy or something that I’d like to try. I buy so much of my food from the farmers market this time of year and unfortunately, they don’t take coupons. But I do use them when I can to help our budget out!
Kristina´s most recent brilliance ..Keeping cool with Watermelon Margaritas
That chicken looks delicious.
I don’t use too many coupons. I maybe average $5 in coupons a week. I don’t buy too many processed foods, so the coupons I use are for toilet paper, diapers, detergent.
THanks for the linky.
Kristia@FamilyBalanceSheet´s most recent brilliance ..Grilled Garlic Rosemary Red Potatoes
I’m a mustard girl myself ; ) Yes, I do use coupons but only for products that I would buy regularly.
I use in store coupons especially in HEB I buy the brands that have a coupon. Great giveaway Chicken looks delicious.
Texasfrogphotography´s most recent brilliance ..Stone Photo Shoot
Became a fan of HEB facebook page.
Texasfrogphotography´s most recent brilliance ..Stone Photo Shoot
Became a fan of ConAgra facebook page
Texasfrogphotography´s most recent brilliance ..Stone Photo Shoot
The only time coupons sway me is when I see one for a product that would like to try but that I don’t normally purchase.
This recipe looks amazing, Rachel! I’m looking forward to trying it sometime soon!
Malia´s most recent brilliance ..Lovely- mutual weirdness
That chicken looks heavenly! I can just image the amazing broth that carcass will make!
Melinda´s most recent brilliance ..Frozen Kool-Aid Dessert
When I can keep track of coupons I use them… but… Usually, I forget about them.
BUT I LOVE Spicy mustard. I actually make something similar to this, but mine is not nearly as photogenic.
sarah´s most recent brilliance ..Weekly Winners- Week Ending 73110
Oh that chicken looks SsssoooooO good! Just as soon as fall hits and I am willing to use the oven for hours, I will be trying this recipe. Thank you so much for sharing it.
Coupons do influence me. I buy the products with the lowest prices, whether it be generic, sale or with a coupon (ideally, combined with a sale!) I usually try new products with introductory coupons, too. Groceries are so expensive where I live and I just don’t understand it. Just a couple hours west of me the prices are much lower.
Chick Hatchers´s most recent brilliance ..An unsolicited letter to creepy guy at the pool
I am not very good at organizing and using coupons, and that’s why I love HEB’s Combo Loco…they have the coupons in the store and I don’t have to remember them!!:)
I “like” HEB on facebook!