Happy Wednesday, y’all! Welcome to Day 12 of
Hope y’all have been enjoying all the deliciousness that these wonderful guest posters have been sharing!
I’m so excited to introduce today’s guest poster – Katrina, from In Katrina’s Kitchen! She is an absolutely lovely person, and has a delicious food blog that will leave you drooling and inspired! Make sure you stop by her blog today and say Hi and enter to win the wonderful giveaway we’ve got going on!!!
Don’t forget to stop by According 2 Kelly to get some Craft inspiration and Skip To My Lou for your daily does of Sewing inspiration, plus the links to the other 2 amazing giveaways we have going on!!!
1 lb butter, softened
3 lbs powdered sugar
1 Tablespoon vanilla
16 oz Biscoff
Milk chocolate for dipping (approximately 3 cups)
Directions:1. Mix butter, sugar, and vanilla until creamy. Add Biscoff and incorporate until smooth. (This is all best done with your hands.)
2. Roll into balls and dip into melted milk chocolate.
** You may need to incorporate just a bit more powdered sugar to make the rolling less sticky.
**These freeze well!
Katrina is a wife and mom in a house full of boys who like to eat. Join her at In Katrina’s Kitchen where dessert is always served first. ♥ You can connect with her on Twitter, Facebook, Instagram, Google+, and Pinterest.
Don’t miss any of the previous deliciousness! You can see the first 11 recipes of the Holiday Bake, Craft, Sew Along here.